Recipes — breakfast

Cheezy Breakfast Burrito in A Bowl
Dietician, Whitney Stuart's, current favorite way to enjoy Core and Rind is drizzled over a deconstructed breakfast burrito. Crispy sweet potatoes, creamy avocado and freshly fried eggs all topped with some dairy free cheese sauce? We're drooling already. Cheezy Breakfast Burrito in A Bowl Whole30, dairy-free, gluten-free and vegetarian Servings: 2 INGREDIENTS 1 sweet potato, diced ¼ tsp garlic powder ¼ tsp cumin 2 cups spinach 4 eggs, fried or scrambled 1 roma tomato, diced 1 avocado, sliced ¼ cup cilantro ¼ cup Core and Rind Cashew Cheesy Sauce, warm Salt and pepper to taste Avocado or olive oil...

Everything Avocado Toast (vegan, gluten-free, dairy-free)
Our Everything Avocado Toast is a twist on everyone's favorite classic. We've added Cashew Cheesy Sauce and everything bagel seasoning for an extra flavor boost. Enjoy!

Cashew Cheesy Chive Biscuits (paleo, gluten free, dairy free)
These Paleo cheesy chive biscuits are delicious, comforting and so filling. These are an amazingly nourishing comfort food. Enjoy for breakfast, as a snack or side dish!

Cheesy Gluten-Free Biscuits (vegan, paleo, grain-free)
These cheesy biscuits are so delicious hot out of the oven. They are vegan and paleo friendly and perfect for holiday meals or nourishing breakfasts.

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